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5% discount on the catalog for more than 250€ purchase with the code UNITED05 and get an additional 5% discount on 2017 vintage wines with the code UNITED17


Cru Bourgeois from Listrac
Tasted at the Cru Bourgeois annual tasting, the 2015 Donissan has a ripe, feisty, almost candied bouquet with Cherry Bakewell and crushed strawberry scents wafting from the glass. The palate is medium-bodied with sweet tannin, fleshy in the mouth, easy-drinking but certainly enjo...(read more)
Overall score of the experts 2 reviews
87.5
Robert Parker 85 Wine Enthusiast 90
10,
00€

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Cru Bourgeois from Listrac
The Château is located in the commune of Listrac in the heart of the Haut Medoc, through its selected and privileged land plantings, it produces red wines of great finesse, and full-bodied bouquet .....(read more)
10,
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Grand vin from Haut-Médoc
Château Julia is located in the heart of the Médoc region - 7km from St Laurent-Médoc in a place called Semignan. The property produces two recognized appellations: AOC Pauillac and AOC Haut Médoc.The.....(read more)
10,
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Cru Bourgeois from Haut-Médoc
Plush, offering warm cassis and plum sauce flavors lined with toasted vanilla and ganache notes. A flash of cast-iron on the finish keeps this honest. A bit obvious in style but will certainly have fans. Drink now through 2028. 19,167 cases made....(read more)
Overall score of the experts 7 reviews
89.2
Jancis Robinson 16 Robert Parker 87 Wine Spectator 89 Wine Enthusiast 90-92 Le Figaro Vin 15.5 James Suckling 92-93 Jeff Leve 90
13,
00€

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Cru Bourgeois from Haut-Médoc
One of the sleepers of the vintage, the 2016 Charmail is dark, ripe and voluptuous. Dark red fruit, new leather, spice and oak are pushed forward. Readers should expect a ripe, concentrated style. This is a big, big wine and there is real depth and density here. Tasted three time...(read more)
Overall score of the experts 6 reviews
89.5
Jancis Robinson 16.5+ Robert Parker 91+ Le Figaro Vin 15.5 James Suckling 91-92 Decanter 89+ Vinous 88-91
14,
08€

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Grand vin from Haut-Médoc
The 2016 Citran is medium garnet-purple colored with scents of cassis, plums, menthol and earth with touches of pencil lead. The palate is medium-bodied, juicy, firm and grainy, finishing with an herbal lift....(read more)
Overall score of the experts 3 reviews
89.3
Jancis Robinson 16.5 Robert Parker 88 Decanter 90
14,
08€

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Grand vin from Haut-Médoc
Dark crimson. Exceptionally light nose with chunky ripe fruit on the palate. Not very luscious. Sandpaper finish....(read more)
Overall score of the experts 2 reviews
89.5
Jancis Robinson 16 James Suckling 90-91
14,
58€

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Grand vin from Listrac
The 2015 Fourcas Hosten is rather conservative on the nose, light blackberry, graphite and leathery scents. The palate is medium-bodied with slightly coarse tannin, and the finish is foursquare and needs a little more persistence in the mouth. I feel that this has not really got ...(read more)
Overall score of the experts 8 reviews
88.8
Gault et Millau 16 Jancis Robinson 16 Robert Parker 85-87 Wine Enthusiast 92 La RVF93 Bettane+Desseauve 16 James Suckling 91 Jeff Leve 83
14,
92€

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Grand vin from Listrac
A light iron spine runs through a core of damson plum and bitter cherry fruit. Understated but focused, with an unadorned finish. Drink now through 2023. 12,500 cases made, 500 cases imported....(read more)
Overall score of the experts 7 reviews
90.2
Jancis Robinson 16 Robert Parker 87-89 Wine Spectator 89 La RVF94 Le Figaro Vin 17.5 James Suckling 89-90 Decanter 92
15,
42€

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Cru Bourgeois from Haut-Médoc
Bright damson plum and red currant coulis flavors streak through, showing a fresh, delineated feel as light floral and savory notes chime in. Unencumbered finish. Drink now through 2027. Tasted twice, with consistent notes. 9,583 cases made....(read more)
Overall score of the experts 5 reviews
89.4
Jancis Robinson 16.5 Wine Spectator 89 Le Figaro Vin 16 James Suckling 91-92 Decanter 88
16,
25€

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Grand vin from Bordeaux
A rapier, with thyme and lime pith notes streaking through, followed by chiseled white peach and tarragon accents. The pure, refined finish is all zing. Sauvignon Blanc. Drink now through 2024. 3,667 cases made....(read more)
Overall score of the experts 3 reviews
90.6
Robert Parker 93 Wine Spectator 92 Jean Marc Quarin 87
16,
25€

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Grand vin from Sauternes
This needs more vigour on the nose, just a little flat compared to the other 2009s, very primal and sulky. The palate is simple, balanced but lacking real tension and complexity at the moment....(read more)
Overall score of the experts 2 reviews
86.5
Robert Parker 84-86 Via Vinum 89
16,
25€

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Grand vin from Bordeaux
Located at the 45 ° parallel, Bordeaux enjoys a temperate climate. It is a very favorable climate for the vine with winters with rare strong frosts, wet springs, hot summers and particularly sunn.....(read more)
16,
58€

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Grand vin from Saint-Julien
Château La Bridane is a vineyard of 15 hectares owned by the families Blancan and Saintout for nearly three centuries. It partly encircles the west of the village of Saint-Julien. It is located on.....(read more)
Overall score of the experts 4 reviews
88.0
Gault et Millau 16-17 Via Vinum 89 Jean Marc Quarin 86-87 Le Figaro Vin 15.5
17,
50€

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Cru Bourgeois from Saint-Estephe
The 2016 Serilhan is a treat. It has a gorgeous, beautifully defined bouquet with blackberry, cigar box and smoky aromas that gently unfold in the glass. The palate is medium-bodied with succulent black and red fruit, very fine tannin, a veneer of quality new oak but with more th...(read more)
Overall score of the experts 2 reviews
90.5
Jancis Robinson 16.5 Robert Parker 91-93
17,
92€

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Grand vin from Fronsac
This has a good sappy feel to the kirsch and plum fruit flavors, which meld easily into a mix of licorice, fruitcake and tobacco notes on the well-toasted finish. Rather forward overall. Drink now through 2027. 5,000 cases made....(read more)
Overall score of the experts 7 reviews
90.4
Jancis Robinson 16 Robert Parker 92+ Wine Spectator 90 La RVF92 James Suckling 92-93 Decanter 88 Vinous 90-92
18,
75€

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Grand vin from Saint-Julien
The 2016 La Bridane is medium to deep garnet-purple in color with a nose of cassis, earth, cedar and tobacco with a waft of pencil lead. The palate is medium-bodied, elegant, fresh and soft....(read more)
Overall score of the experts 2 reviews
88.5
Gault et Millau 16.5 Robert Parker 87
20,
00€

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Cru Bourgeois from Margaux
Friendly, with a velvety edge to the mix of cassis and blackberry fruit, gilded with lilac and incense accents. Reveals a subtle mineral twinge at the very end. Drink now through 2024. 6,000 cases made, 1,500 cases imported....(read more)
Overall score of the experts 4 reviews
89.2
Jancis Robinson 16 Robert Parker 89-91 Wine Spectator 88 James Suckling 91-92
20,
00€

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Grand vin from Médoc
Pepper, savory and bay leaf notes lead the way, with a core of medium-weight cassis and cherry flavors. A tobacco hint and chalky minerality extend the finish, which has a pleasant austerity. A touch reticent in style, but will age well. Best from 2020 through 2028. 23,750 cases ...(read more)
Overall score of the experts 7 reviews
90.1
Jancis Robinson 16.5 Robert Parker 89-91 Wine Spectator 90 Wine Enthusiast 91 Tim Atkin 91 La RVF92 Bettane+Desseauve 15.5
20,
42€

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Grand vin from Médoc
Open-knit, with a mix of bramble, sweet tobacco and steeped red and black currant fruit flavors. A lightly roasted apple wood note and a flash of iron check in on the finish, adding spine. Drink now through 2029. 23,333 cases made. ...(read more)
Overall score of the experts 5 reviews
90.8
Jancis Robinson 17 Robert Parker 90 Wine Spectator 89 Wine Enthusiast 91 James Suckling 93-94
20,
75€

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Second wine from Saint-Julien
Formerly named Château Capdet, by the name of the family of the owners of this family farm until the 2014 vintage, Le Château La fleur Lauga was taken over for the 2015 harvest by Charles Brun, alread.....(read more)
20,
83€

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Grand vin from Blaye
Medium bodied, forward, spicy, dark red fruits, earth and thyme, with a juicy finish is what you find here. What makes this wine unique is the large portion of Malbec in the blend, that is often close to 50%....(read more)
Overall score of the experts 1 review
88.0
Jeff Leve 88
21,
25€

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Grand vin from Pauillac
Fresh, with a mix of cassis, bitter cherry, savory and iron notes that have a sleek edge and stay in unison through the finish. Should develop a bit more with short-term cellaring. Best from 2019 through 2022. 2,700 cases made, 300 cases imported....(read more)
Overall score of the experts 5 reviews
88.0
Robert Parker 85 Wine Spectator 89 Jean Marc Quarin 87 Le Figaro Vin 16 James Suckling 90-91
21,
67€

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Grand vin from Pauillac
Deep garnet-purple in color, the 2016 Bellegrave (Pauillac) gives cassis, baked plums, black cherries, cigars and earth on the nose. The palate is medium-bodied, taut, grainy and vibrant with good length....(read more)
Overall score of the experts 3 reviews
90.3
Robert Parker 90 Le Figaro Vin 16 James Suckling 92-93
22,
08€

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Grand vin from Saint-Julien
Medium to deep garnet-purple in color, the 2016 du Glana gives up plums, cassis, earth and dried herbs scents with nuances of meats and wood smoke. The palate is medium-bodied, elegant, fresh and minerally with fine-grained tannins and a lively finish....(read more)
Overall score of the experts 7 reviews
90.1
Jancis Robinson 16.5 Robert Parker 89 Wine Enthusiast 91-93 Jean Marc Quarin 89 La RVF92 James Suckling 92-93 Jeff Leve 88
22,
08€

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Grand vin from Saint-Julien
On the softer side, with alluring mulled spice, black tea and warm fruitcake aromas and flavors emerging from the core of gently steeped plum and blackberry fruit. Perfumy mesquite and incense notes gild the finish. Best from 2019 through 2028....(read more)
Overall score of the experts 9 reviews
90.6
Jancis Robinson 16.5 Robert Parker 89-91 Wine Spectator 90 Wine Enthusiast 93 Tim Atkin 92 Via Vinum 91 La RVF93 James Suckling 91-92 Jeff Leve 87
22,
92€

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Grand vin from Saint-Julien
The name of Château Moulin de la Rose is probably partially linked for the « Moulin » part to the presence of an old mill which was located on the site of the current estate. The other part « de la Ro.....(read more)
Overall score of the experts 1 review
90.0
Via Vinum 90
22,
92€

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Grand vin from Pomerol
Bright raspberry, blood orange and cherry fruit flavors are liberally laced with notes of mulling spices and black tea, carrying through a silky and expressive finish, where a flash of mint shows up. Drink now through 2027. 5,700 cases made....(read more)
Overall score of the experts 3 reviews
88.6
Jancis Robinson 16 Robert Parker 87 Wine Spectator 90
23,
25€

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Second wine from Saint-Estephe
It was not by chance that Bernard O’Phelan (1770-1841), a young Irish wine merchant, left his native town of Tipperary at the end of the 18th century to set himself up in Bordeaux. The town at thi.....(read more)
23,
29€

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Grand vin from Pauillac
Château Julia is located in the heart of the Médoc region - 7km from St Laurent-Médoc in a place called Semignan. The property produces two recognized appellations: AOC Pauillac and AOC Haut Médoc.The.....(read more)
23,
33€

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Grand vin from Castillon
This has a lovely swath of cassis, plum and cherry preserve flavors flowing forth, lined with gentle tea, apple wood and anise hints. Polished and long through the finish. Drink now through 2027. 2,250 cases made....(read more)
Overall score of the experts 3 reviews
90.0
Robert Parker 89 Wine Spectator 92 Bettane+Desseauve 16
23,
33€

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Grand vin from Saint-Julien
The medium to deep garnet-purple colored 2016 Moulin de la Rose features red and blackcurrants, kirsch and pencil shavings aromas with nuances of earth and wood smoke. Medium-bodied, the palate is elegant and soft with great harmony....(read more)
Overall score of the experts 2 reviews
89.5
Robert Parker 89 Decanter 90
23,
54€

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Second wine from Pauillac
The 2016 Lacoste-Borie is a blend of 61% Cabernet Sauvignon, 29% Merlot and 10% Cabernet Franc, cropped at 50 hectoliters per hectare. It has a clean and precise bouquet, not as complex as some of its peers, yet with thoroughly enjoyable raspberry and blackcurrant leaf tinged wit...(read more)
Overall score of the experts 2 reviews
88.0
Robert Parker 88-90 Jeff Leve 88
23,
75€

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Second wine from Margaux
The 2016 BriO de Cantenac Brown is rich and dense in the glass, with generous dark fruit, chocolate, leather, licorice, smoke, tobacco and charcoal notes. This sumptuous, bold second wine from Cantenac Brown is a fine choice for drinking now and over next few years. As with the ...(read more)
Overall score of the experts 2 reviews
88.5
Vinous 88 Jeb Dunnuck 89
24,
58€

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Grand vin from Saint-Julien
Vivid and racy cassis, blueberry puree and damson plum coulis flavors show serious cut and drive, while mouthwatering bramble and sweet tobacco notes fill in. Best from 2023 through 2036. 10,000 cases made....(read more)
Overall score of the experts 7 reviews
91.8
Jancis Robinson 17.5 Robert Parker 89 Wine Spectator 93 Wine Enthusiast 93 La RVF93 James Suckling 92-93 Jeff Leve 91
24,
58€

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Grand vin from Bordeaux
The 2016 Caillou Blanc du Chateau Talbot is a very pretty wine to drink now and over the next few years. Lemon confit, white flowers, chamomile and hints of tropical fruit intermingled with oak give the wine its exotic, racy personality....(read more)
Overall score of the experts 3 reviews
87.0
Le Figaro Vin 15 Decanter 87 Vinous 87-89
24,
75€

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Grand vin from Pessac-Léognan
Offers lush fruit, with dark raspberry and boysenberry notes, good, graphite-laced structure and bright acidity weaving throughout. The long, smoldering finish features an appealing licorice snap and violet profile. Best from 2015 through 2025. 10,000 cases made....(read more)
Overall score of the experts 9 reviews
90.8
Gault et Millau 17 Robert Parker 92 Wine Spectator 92 Wine Enthusiast 92 Via Vinum 90 Stephen Tanzer 91 Bettane+Desseauve 14.5 James Suckling 92-93 Jeff Leve 92
24,
92€

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Grand vin from Pomerol
Warm and easy in feel, with soft-textured flavors of plum sauce, raspberry preserves and linzer torte gliding through, flecked with light herb, anise and tea notes. Shy on structure, but the fan-friendly style will have appeal. Drink now through 2028. 6,250 cases made....(read more)
Overall score of the experts 5 reviews
88.8
Jancis Robinson 16.5 Robert Parker 87 Wine Spectator 88 Wine Enthusiast 90-92 James Suckling 89-90
24,
92€

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Second wine from Saint-Julien
Medium to deep garnet-purple in color, the 2016 La Petite Marquise sings of redcurrants, tobacco and black raspberries with touches of forest floor, bay leaves and dusty soil. Medium-bodied and finely grained on the palate, it has an approachable frame and loads of red and black ...(read more)
Overall score of the experts 1 review
89.0
Robert Parker 89
24,
92€

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Classified Growth from Haut-Médoc
The 2016 Camensac is an equal blend of Cabernet Sauvignon and Merlot, picked from 27 September until 18 October at 42 hectoliters per hectare. There is a pastille-like purity on the nose: blackberry, briary and a light floral note coming through with time. The quality of the vint...(read more)
Overall score of the experts 5 reviews
89.8
Jancis Robinson 16 Robert Parker 90-92 Le Figaro Vin 16 James Suckling 92-93 Jeff Leve 89
25,
83€

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Grand vin from Moulis
A restrained style, but with a tasty core of juicy plum and red currant fruit that melds with light mulling spice, black tea and sanguine notes. There's a dusting of cedar on the finish. Drink now through 2028. 12,500 cases made....(read more)
Overall score of the experts 6 reviews
90.6
Jancis Robinson 16 Robert Parker 89 Wine Spectator 91 La RVF94 Le Figaro Vin 16.5 James Suckling 91-92
26,
25€

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Classified Growth from Haut-Médoc
Starts with a violet note but turns darker quickly, with dark currant and black cherry preserve flavors forming the core. Nice fresh tobacco and iron details carry the mouthwatering finish. Not big, but focused and tasty. Drink now through 2030. 33,333 cases made....(read more)
Overall score of the experts 8 reviews
91.7
Robert Parker 89 Wine Spectator 90 Wine Enthusiast 93 Le Figaro Vin 17 James Suckling 94 Decanter 92 Vinous 92 Jeff Leve 93
26,
58€

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Classified Growth from Haut-Médoc
Friendly, with plum and cherry fruit flavors that flirt with a jammy edge, backed by a bolt of red licorice on the lightly toasted finish. Drink now through 2020. 49,833 cases made....(read more)
Overall score of the experts 5 reviews
89.8
Jancis Robinson 16.5 Robert Parker 90 Wine Spectator 87 Bettane+Desseauve 17 Jeff Leve 91
27,
08€

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Grand vin from Pessac-Léognan
During the 17th century, the estate stretched on more than 550 hectares (1300 acres). It belonged to the monks of Saint Jean and housed sheepfolds known as “La Métairie de Caudéran”.During the 19th ce.....(read more)
Overall score of the experts 1 review
90.0
Decanter 90
27,
08€

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Grand vin from Saint-Estephe
This is nicely coiled up, with damson plum, raspberry and bitter cherry coulis flavors held in check for now by vivid savory, lilac and iron notes. Features length, cut and drive, so cellar to let this round into form. Displays a textbook St.-Estèphe profile, with pleasant auste...(read more)
Overall score of the experts 7 reviews
92.1
Jancis Robinson 16.5 Robert Parker 91 Wine Spectator 92 Wine Enthusiast 94 La RVF93 Le Figaro Vin 17.5 James Suckling 93-94
27,
08€

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Second wine from Margaux
This is still a bit compact, but has juicy black cherry and plum notes lined with a briar hint, while sweet tobacco and singed juniper accents gild the subtly long finish. Best from 2021 through 2029. 25,000 cases made....(read more)
Overall score of the experts 4 reviews
88.2
Wine Spectator 89 James Suckling 92 Decanter 87 Vinous 85-88
27,
08€

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Second wine from Pomerol
This has a seductive feel, with velvety plum and raspberry compote notes stretching from start to finish while light floral, anise and apple wood accents chime in and out. Nice integration through the finish. Best from 2022 through 2032. 6,250 cases made....(read more)
Overall score of the experts 4 reviews
90.5
Jancis Robinson 16.5 Robert Parker 90 Wine Spectator 90 James Suckling 92-93
27,
08€

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Grand vin from Pauillac
The 2016 Fonbadet is soft and supple, featuring succulent red/bluish-hued berry fruits that are nicely pushed forward. Silky and pliant, the 2016 offers tons of near- and medium-term appeal. Although not especially complex, the 2016 is absolutely delicious. Michel Rolland is the ...(read more)
Overall score of the experts 6 reviews
91.3
Robert Parker 91 Wine Enthusiast 93-95 James Suckling 91-92 Decanter 91 Vinous 89-92 Jeff Leve 93
27,
42€

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Grand vin from Saint-Emilion
Fleshy and hefty in feel, albeit with a narrow range of warm plum sauce and fruitcake flavors, ending with roasted cedar and tobacco notes that are well-embedded on the finish. Merlot. Drink now through 2021. 750 cases made, 400 cases imported....(read more)
Overall score of the experts 6 reviews
90.0
Jancis Robinson 16 Robert Parker 90+ Wine Spectator 88 Jean Marc Quarin 92 Le Figaro Vin 16 James Suckling 92-93
28,
33€

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Grand vin from Pessac-Léognan
Blackberry, tile and clove aromas with hints of rose petals. Medium to full body, firm and silky tannins and a fresh, bright finish. A delicious young Pessac. Needs a year or two to soften but already very pretty to taste....(read more)
Overall score of the experts 3 reviews
90.3
Wine Enthusiast 93 Bettane+Desseauve 15 James Suckling 91
28,
75€

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Classified Growth from Pauillac
A touch trim, but fresh, with a mix of red currant and pomegranate fruit laced with singed cedar and iron notes. The cedary edge impinges a touch through the finish. Best from 2020 through 2028. 6,667 cases made....(read more)
Overall score of the experts 7 reviews
88.5
Jancis Robinson 16 Robert Parker 86-88 Wine Spectator 88 Wine Enthusiast 90 Tim Atkin 91 Bettane+Desseauve 16.5 Jeff Leve 86
29,
08€

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Classified Growth from Saint-Emilion
A fruit-filled version, with waves of warm cassis and raspberry puree infused liberally with anise, incense and tobacco notes. A light bramble edge keeps this just honest enough on the finish. Drink now through 2030. Tasted twice, with consistent notes....(read more)
Overall score of the experts 9 reviews
91.0
Robert Parker 93 Wine Spectator 89 Wine Enthusiast 91 La RVF93 Le Figaro Vin 17 James Suckling 92 Decanter 90 Vinous 92 Jeb Dunnuck 92
29,
08€

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Grand vin from Pomerol
The 2015 Château la Rose Figeac has a pretty and well defined bouquet that as its name implies, seems to flit across Saint Emilion and Pomerol. The palate is medium-bodied with fine tannin. It is not a complex Pomerol, though it has clearly not been pushed too much in the winery...(read more)
Overall score of the experts 5 reviews
89.6
Robert Parker 87-88 La RVF92 Le Figaro Vin 16 Bettane+Desseauve 15.5 James Suckling 92-93
29,
17€

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Second wine from Saint-Julien
This is warm, featuring a gush of dark plum and blackberry puree flavors cruising through, with light tar and licorice notes as well. A fleshy and forward style, with just enough grip for balance. Tasty. Best from 2021 through 2031. 4,250 cases made....(read more)
Overall score of the experts 2 reviews
90.5
Wine Spectator 91 Vinous 90
29,
17€

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Classified Growth from Saint-Emilion
Beautiful aromas and flavors of warm fig and boysenberry reduction lead off, with extra raspberry and cassis notes filling in behind them. Lush in feel, with the structure nicely embedded, letting extra licorice, fruitcake and singed mesquite details chime in. The finish ripples ...(read more)
Overall score of the experts 9 reviews
91.8
Gault et Millau 16 Robert Parker 92 Wine Spectator 93 Wine Enthusiast 94 La RVF93 Le Figaro Vin 16 Bettane+Desseauve 16.5 James Suckling 93-94 Jeff Leve 94
29,
92€

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Second wine from Saint-Julien
A little fusty on the nose but great balance and completeness on the palate. Very civil indeed....(read more)
Overall score of the experts 5 reviews
87.6
Jancis Robinson 16.5 Jean Marc Quarin 87 La RVF90 Le Figaro Vin 15.5 Bettane+Desseauve 13
30,
00€

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Classified Growth from Haut-Médoc
Enticing lemon curd, creamed white peach and brioche notes have melded perfectly here, ending with a caressing texture and a flash of macadamia nut. Sauvignon Blanc, Sémillon and Sauvignon Gris. Drink now through 2020. 444 cases made....(read more)
Overall score of the experts 6 reviews
90.8
Jancis Robinson 17 Robert Parker 91 Wine Spectator 90 James Suckling 92-93 Decanter 92 Vinous 89-92
30,
42€

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Classified Growth from Pessac-Léognan
Features a flash of ganache that gives way quickly to gently mulled plum and blackberry reduction flavors, carried by silky tannins and backed by warm tar and smoldering tobacco notes. Just a touch shy on stuffing in the end, but shows nice typicity and balance. Drink now through...(read more)
Overall score of the experts 8 reviews
91.8
Gault et Millau 17 Robert Parker 93 Wine Spectator 89 Wine Enthusiast 94 Tim Atkin 90 La RVF95 Bettane+Desseauve 16.5 James Suckling 93
30,
42€

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Classified Growth from Pessac-Léognan
Offers enticing cassis, raspberry and cherry paste flavors, showing flashes of mulling spice, sweet tobacco and warm earth. The plush structure gives this a suave and accessible feel through the finish, with a perfumed hint to boot. This should be very charming with short-term ce...(read more)
Overall score of the experts 8 reviews
91.6
Robert Parker 92 Wine Spectator 92 Wine Enthusiast 94 Tim Atkin 89 La RVF93 Le Figaro Vin 17 Bettane+Desseauve 17 Jeff Leve 91
30,
75€

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Classified Growth from Saint-Emilion
Roasted cedar and tobacco notes lead the way in this slightly rustic version, with red and black currant paste and warm fig fruit in reserve. Chewy grip holds the finish, with the cedar accent lingering. Has character but lacks the vibrant fruit of the vintage. Best from 2020 thr...(read more)
Overall score of the experts 5 reviews
90.6
Jancis Robinson 16.5 Robert Parker 93 Wine Spectator 88 Bettane+Desseauve 16-16.5 Jeff Leve 93
31,
25€

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Grand vin from Pomerol
The 2016 La Rose Figeac offers simple redcurrant jam and strawberry scents on the nose that needs a little more definition. The palate is balanced with stringy tannin andmoderate depth, but shows some attenuation towards the finish....(read more)
Overall score of the experts 2 reviews
88.5
Robert Parker 85-87 James Suckling 92-93
31,
25€

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Grand vin from Pessac-Léognan
A bit compact still, with cedar and singed vanilla notes holding the core of lightly mulled currant and blackberry fruit at bay for now. A sanguine hint checks in on the back end, with the cedar element emerging, lending a slightly austere edge to the finish. Best from 2022 throu...(read more)
Overall score of the experts 7 reviews
90.4
Jancis Robinson 16.5 Robert Parker 92 Wine Spectator 89 Le Figaro Vin 17.5 James Suckling 93-94 Decanter 88 Vinous 89-92
31,
25€

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Second wine from Pomerol
Soft, friendly, forward and open-knit, with plum, grape and blackberry fruit. A gentle kiss of singed vanilla and a flash of graphite appear on the finish. Drink now through 2018. 6,666 cases made....(read more)
Overall score of the experts 5 reviews
88.0
Robert Parker 85 Wine Spectator 90 Wine Enthusiast 89 Le Figaro Vin 15.5 Bettane+Desseauve 15.5
31,
25€

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Second wine from Saint-Emilion
The story begins in 1823 when the Esquissaud family acquired the terroirs of Châteaux Faugères and Péby Faugères.In 1987, Pierre-Bernard Gurez inherited it: all the wine was then sold to a single loca.....(read more)
Overall score of the experts 1 review
94.0
James Suckling 94
32,
08€

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Grand vin from Margaux
Features a core of freshly crushed plum and blackberry fruit, inlaid with singed mesquite, sandalwood and black tea notes. This is on the toasty side in the end, but the texture has a plush edge and there's enough fruit for balance. Drink now through 2031. 10,000 cases made....(read more)
Overall score of the experts 10 reviews
92.3
Jancis Robinson 16.5 Robert Parker 93+ Wine Spectator 90 Wine Enthusiast 94 La RVF93 Le Figaro Vin 15 James Suckling 95 Decanter 93 Vinous 94 Jeb Dunnuck 94
32,
08€

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Classified Growth from Pauillac
The moderate red currant and pomegranate fruit lacks the intensity of most of its peers in this vintage, while light cedar, herb and juniper notes leave a slightly rustic, woodsy feel on the finish. Drink now through 2027. Tasted twice, with consistent notes. 7,000 cases made. ...(read more)
Overall score of the experts 8 reviews
89.3
Jancis Robinson 16.5 Robert Parker 89-91 Wine Spectator 87 La RVF93 James Suckling 92-93 Decanter 91 Vinous 86-89 Jeff Leve 87
32,
42€

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Grand vin from Haut-Médoc
The 2016 Sociando-Mallet has a refulgent purple/black color. It has a very intense and rich, you might say "ambitious" bouquet with layers of small black cherries, blueberry and a touch of sloes, less tertiary than previous vintages and certainly more opulent. The palat...(read more)
Overall score of the experts 5 reviews
92.6
Jancis Robinson 16.5 Robert Parker 92-94 Jean Marc Quarin 94 La RVF94 James Suckling 93-94
32,
92€

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Classified Growth from Pauillac
Features a core of juicy plum and blackberry fruit, liberally inlaid with singed cedar details and chalky minerality. The fruit is solid, but the cedar element echoes longest on the finish, leaving this wine on the rustic side of the ledger. Best from 2023 through 2032. Tasted tw...(read more)
Overall score of the experts 7 reviews
91.4
Jancis Robinson 16.5+ Robert Parker 89 Wine Spectator 89 La RVF94 Le Figaro Vin 17.5 James Suckling 92 Jeff Leve 94
33,
96€

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Classified Growth from Saint-Emilion
A very fresh, juicy style, with pretty floral hints framing a core of cherry, pomegranate and red currant fruit flavors that meld into one another while light anise and rooibos tea accents fill in on the finish. A mineral note knits it all up nicely. Best from 2021 through 2033. ...(read more)
Overall score of the experts 4 reviews
92.5
Robert Parker 92-94 Wine Spectator 92 James Suckling 93-94 Jeff Leve 93
35,
00€

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Classified Growth from Saint-Emilion
Shows a bit more lift than most of its peers, staying on the floral, elegant side of the ledger, with cassis and damson plum notes laced with bergamot and rose petal accents. Light incense and apple wood hints underscore the finish. Best from 2021 through 2032. 6,000 cases made. ...(read more)
Overall score of the experts 5 reviews
91.8
Jancis Robinson 16 Robert Parker 92 Wine Spectator 92 James Suckling 94-95 Jeff Leve 92
35,
00€

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Grand vin from Saint-Julien
This has a slightly chunky feel now, with bramble and tar notes jutting out a bit, but the core is saturated with cassis and blackberry fruit flavors and there's fun energy throughout. Offers a lovely tug of sweet tobacco detail on the finish too. Just let this settle in the cell...(read more)
Overall score of the experts 8 reviews
92.2
Jancis Robinson 16.5 Robert Parker 93 Wine Spectator 94 Wine Enthusiast 91 La RVF94 Le Figaro Vin 16.5 James Suckling 93-94 Jeff Leve 93
35,
00€

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Grand vin from Fronsac
A broad red, with dark, smoldering tobacco and charcoal notes that feature prominently, along with crushed fig and black cherry fruit backed by a lacing of olive on the finish. Offers range and drive. Best from 2013 through 2023. 5,000 cases made....(read more)
Overall score of the experts 2 reviews
91.5
Robert Parker 91 Wine Spectator 92
35,
00€

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Grand vin from Saint-Estephe
Deep garnet-purple colored, the 2016 Haut-Marbuzet has quite a lot of cedar to begin, giving way to cassis, earth and red berries scents. The palate is medium-bodied, firm, grainy and oaky with a chewy finish. ...(read more)
Overall score of the experts 6 reviews
90.6
Jancis Robinson 15.5 Robert Parker 86 Wine Enthusiast 93 La RVF94 James Suckling 92-93 Jeff Leve 91
35,
42€

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Classified Growth from Saint-Emilion
This is sleek and refined, with a beautiful feel to the waves of cassis, dark plum and fig fruit flavors that glide through, inlaid seamlessly with black tea, dried anise and tobacco nuances. The long finish is well-focused, with the fruit offset by a lingering graphite note. Bes...(read more)
Overall score of the experts 7 reviews
91.4
Jancis Robinson 16 Wine Spectator 93 La RVF93 Le Figaro Vin 17.5 James Suckling 91-92 Decanter 92 Vinous 90-92
37,
08€

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Classified Growth from Margaux
A fresh, breezy style, featuring a beam of cassis and cherry fruit, gilded with lilac and violet accents. A light singed alder thread on the finish gives this some spine. Drink now through 2029. 5,833 cases made....(read more)
Overall score of the experts 5 reviews
90.6
Jancis Robinson 17 Robert Parker 92-94 Wine Spectator 89 James Suckling 93-94 Jeff Leve 88
37,
08€

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Classified Growth from Margaux
This is a frankly ripe and somewhat showy style, with waves of fleshy plum, blackberry and fig preserve flavors rolling along, laced with licorice and singed tobacco notes. Stays refined throughout, despite the showy fruit, with a light mineral edge peeking in on the finish. Best...(read more)
Overall score of the experts 5 reviews
90.2
Jancis Robinson 16 Robert Parker 90-92 Wine Spectator 92 James Suckling 90-91 Jeff Leve 90
37,
50€

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Classified Growth from Saint-Julien
A fresh and vibrant style, with streaks of pastis-soaked plum and boysenberry fruit coursing through, carried by graphite and licorice snap notes and ending with a vigorous, juicy finish. Approachable a bit earlier than the main pack, but there's no rush either. Best from 2019 th...(read more)
Overall score of the experts 9 reviews
91.5
Gault et Millau 16.5 Jancis Robinson 17 Robert Parker 90 Wine Spectator 93 Wine Enthusiast 93 Tim Atkin 93 Jean Marc Quarin 90 La RVF93 Bettane+Desseauve 17
37,
50€

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Grand vin from Saint-Estephe
Light olive and lilac hints lead off, backed by a solid core of red currant and damson plum fruit. Ample tobacco and singed cedar notes show through the finish. Features a touch of austerity but also a bit more stuffing than most of the class in the AOC this vintage. Best from 20...(read more)
Overall score of the experts 9 reviews
91.2
Gault et Millau 16.5 Jancis Robinson 16.5+ Robert Parker 90+ Wine Spectator 89 Wine Enthusiast 93 Tim Atkin 93 La RVF94 Le Figaro Vin 17 Bettane+Desseauve 17
37,
50€

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Classified Growth from Saint-Emilion
A restrained style, with gently mulled plum, raspberry and black cherry fruit flavors that pick up well-detailed black tea and incense accents on the finish. A light mineral edge pierces and lifts the finish a bit, adding length. Best from 2021 through 2030. 3,137 cases made....(read more)
Overall score of the experts 6 reviews
92.0
Jancis Robinson 17 Robert Parker 94 Wine Spectator 90 Wine Enthusiast 92 James Suckling 91-92 Jeff Leve 94
37,
92€

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Second wine from Pauillac
A touch old-school, featuring savory, tobacco and rosemary accents amid a core of concentrated black cherry, red currant and plum paste flavors. Slightly austere, with chalky minerality harnessing the finish. A savory edge peeks in at the last second. For fans of the style. Best ...(read more)
Overall score of the experts 6 reviews
91.3
Jancis Robinson 17 Robert Parker 90 Wine Spectator 92 James Suckling 93-94 Decanter 92 Vinous 90-93
38,
25€

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Second wine from Saint-Julien
Solid, with engaging cassis, cherry and blueberry fruit flavors, backed by a mouthwatering bramble note and flash of roasted apple wood. Captures the essence of '16 St.-Julien in a more accessible package. Best from 2021 through 2030. 10,000 cases made....(read more)
Overall score of the experts 7 reviews
91.0
Jancis Robinson 17 Robert Parker 91-93 Wine Spectator 91 Via Vinum 91 Bettane+Desseauve 16.5 James Suckling 93-94 Decanter 91
38,
75€

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Classified Growth from Saint-Julien
A sleek, pure style, with violet and anise notes running in lockstep from the get-go, offering a beam of raspberry, blackberry and cassis flavors. Features a light tug of graphite through the finish, but this is relatively accessible already. Best from 2019 through 2028. 23,333 c...(read more)
Overall score of the experts 6 reviews
91.8
Jancis Robinson 16.5 Robert Parker 93 Wine Spectator 91 Bettane+Desseauve 17 James Suckling 93-94 Jeff Leve 93
40,
79€

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Grand vin from Castillon
Clos Louie was created in the year 2003 from a small plot from a family heirloom. This parcel is exceptional, because of its small size of 0.85 hectares, but especially because its vines that are 150 .....(read more)
Overall score of the experts 1 review
95.0
Via Vinum 95
40,
83€

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Classified Growth from Pauillac
An extroverted style, with bold plum and blackberry compote aromas and flavors, infused with anise accents and backed by an alluring finish of toasted vanilla, violet and mocha. On the showy side, but has enough latent drive to keep it honest. Drink now through 2030. 15,167 cases...(read more)
Overall score of the experts 6 reviews
92.1
Jancis Robinson 16.5 Robert Parker 93 Wine Spectator 92 Jean Marc Quarin 91 La RVF93 James Suckling 94-95
41,
25€

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Grand vin from Castillon
Clos Louie was created in the year 2003 from a small plot from a family heirloom. This parcel is exceptional, because of its small size of 0.85 hectares, but especially because its vines that are 150 .....(read more)
Overall score of the experts 1 review
97.0
Via Vinum 97
41,
58€

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Classified Growth from Saint-Julien
A textbook St.-Julien, with a fleshy yet focused beam of plum, blueberry and cassis flavors striding through, while warmed anise, sweet tobacco and iron notes play backup through the finish. Mouthwatering grip will allow this to cellar nicely. Best from 2024 through 2038. 20,833 ...(read more)
Overall score of the experts 5 reviews
93.6
Jancis Robinson 16.5 Robert Parker 95 Wine Spectator 94 James Suckling 95-96 Jeff Leve 94
43,
33€

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Classified Growth from Saint-Julien
This pumps lush fig, boysenberry and blackberry confiture notes along, pushed by a rather polished but ample structure. Lots of anise and violet details cascade in on the finish, giving this extra aromatic dimension. Best from 2020 through 2038. 15,000 cases made....(read more)
Overall score of the experts 8 reviews
93.2
Robert Parker 90 Wine Spectator 94 Wine Enthusiast 93-95 Via Vinum 94 La RVF95 Bettane+Desseauve 17.5-18 James Suckling 93-94 Jeff Leve 95
43,
92€

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Second wine from Saint-Julien
Solid, with engaging cassis, cherry and blueberry fruit flavors, backed by a mouthwatering bramble note and flash of roasted apple wood. Captures the essence of '16 St.-Julien in a more accessible package. Best from 2021 through 2030. 10,000 cases made....(read more)
Overall score of the experts 5 reviews
92.6
Jancis Robinson 17 Robert Parker 92 Wine Spectator 91 Wine Enthusiast 95-97 James Suckling 94-95
43,
92€

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Classified Growth from Saint-Julien
The core of this red is loaded with pure plum, blueberry and black currant fruit flavors. The polished structure is integrated, with alluring ganache, anise and sweet tobacco notes throughout, all in a polished and balanced frame. A very classy red that isn't shy about its power ...(read more)
Overall score of the experts 6 reviews
94.3
Jancis Robinson 17 Robert Parker 92-94 Wine Spectator 96 La RVF97 James Suckling 95-96 Jeff Leve 95
47,
08€

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Classified Growth from Saint-Julien
Sappy and dense, with kirsch, plum reduction, mulled açai berry and warmed fig fruit showing impressive range, while licorice snap, ganache and roasted apple wood notes jostle behind them. Mouthwatering acidity should give this plenty of time to round into form. Best from 2025 t...(read more)
Overall score of the experts 6 reviews
93.8
Jancis Robinson 17.5 Robert Parker 93 Wine Spectator 95 Wine Enthusiast 95 La RVF94 James Suckling 94-95
47,
08€

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Classified Growth from Pessac-Léognan
Ripe and fresh, with bright cherry, plum and currant pâte de fruit flavors that have a racy edge while roasted apple wood, sweet tobacco and red licorice notes fill in through the lengthy finish. Thoroughly delicious, and approachable now or capable of some cellaring. Drink now ...(read more)
Overall score of the experts 10 reviews
94.3
Robert Parker 92 Wine Spectator 92 Wine Enthusiast 96 La RVF96 Le Figaro Vin 17.5 James Suckling 96 Decanter 95 Vinous 95 Jeff Leve 95 Jeb Dunnuck 94
49,
58€

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Classified Growth from Saint-Julien
Dark currant, blackberry and boysenberry reduction notes form the core, while a racy, charcoal-edged spine cuts through from start to finish. The long finish smolders with a warm cast iron accent. Well done. Best from 2022 through 2038. 5,833 cases made. ...(read more)
Overall score of the experts 5 reviews
91.6
Jancis Robinson 16 Robert Parker 91+ Wine Spectator 93 La RVF94 James Suckling 91-92
50,
00€

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Grand vin from Saint-Julien
This has a plush edge of warm tar and ganache that slowly melds into the core of steeped plum and cassis flavors as they move through, picking up smoldering charcoal and graphite notes along the way. A very grounded wine that will age nicely. Best from 2023 through 2038. 12,500 c...(read more)
Overall score of the experts 7 reviews
93.5
Jancis Robinson 17 Robert Parker 94 Wine Spectator 94 Wine Enthusiast 94 Jean Marc Quarin 93 La RVF95 James Suckling 94-95
51,
67€

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Classified Growth from Saint-Julien
Rock 'em, sock 'em St.-Julien, with mouthcoating ganache and tar notes backed by commensurate cassis, blueberry paste and blackberry reduction flavors. The long finish rumbles through, with buried brambly grip providing the support for the dense fruit and toast to meld. Best from...(read more)
Overall score of the experts 4 reviews
92.7
Jancis Robinson 17 Robert Parker 92 Wine Spectator 95 James Suckling 93-94
52,
08€

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Classified Growth from Saint-Julien
Alluring, with plum and fruitcake notes that are lushly textured, picking up mesquite, black tea and melted licorice flavors along the way. Keeps the warm, enveloping feel going through the finish, with the fruit dripping steadily. Best from 2020 through 2038. 34,558 cases made....(read more)
Overall score of the experts 6 reviews
91.5
Jancis Robinson 16.5 Robert Parker 88 Wine Spectator 92 Via Vinum 93 La RVF95 Bettane+Desseauve 17-17.5
54,
17€

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Classified Growth from Margaux
This is on the darker side of the ledger, with well-melded black currant, blackberry and black cherry fruit, infused with brambly energy and allied to a graphite spine on the anise-tinged finish. Features a light woodsy echo at the very end, but there's plenty of flesh here. Best...(read more)
Overall score of the experts 8 reviews
94.2
Jancis Robinson 17 Robert Parker 93 Wine Spectator 92 Wine Enthusiast 97 La RVF95 Le Figaro Vin 18 James Suckling 96-97 Jeff Leve 95
57,
08€

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Classified Growth from Saint-Julien
This has a serious graphite spine, along with beautiful beams of black currant, bitter plum and blackberry paste flavors. Dried anise, black tea and licorice snap notes lurk in the background. The finish is long and gilded with a violet accent. Best from 2021 through 2035. 13,343...(read more)
Overall score of the experts 8 reviews
93.6
Robert Parker 93+ Wine Spectator 92 Wine Enthusiast 93 Tim Atkin 95 Jean Marc Quarin 93 La RVF96 Bettane+Desseauve 18 Jeff Leve 92
60,
42€

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Second wine from Margaux
Features an overt core of ripe plum and blackberry confiture flavors, lined with cocoa and fresh humus hints. A lacing of singed alder in the background helps harness the fruit, with cassis bush and licorice snap notes checking in on the finish. Drink now through 2030....(read more)
Overall score of the experts 6 reviews
92.5
Jancis Robinson 16.5 Robert Parker 93 Wine Spectator 90 Wine Enthusiast 93-95 James Suckling 95-96 Jeff Leve 94
62,
50€

V.A.T Excl. per 75Cl bottle

Original Wooden Case of 6 bottles if DSV Mitjavile Delivery
Vendu par bouteille de 75Cl

Classified Growth from Pauillac
This is very vivid, with racy violet, cassis and plum aromas and flavors coursing through, laced with a mouthwatering anise note and leading to a long, focused finish. Displays a terrific iron underpinning. Best from 2024 through 2038. 22,083 cases made....(read more)
Overall score of the experts 6 reviews
93.5
Robert Parker 93 Wine Spectator 93 Wine Enthusiast 95-97 La RVF92 James Suckling 94-95 Jeff Leve 94
64,
58€

V.A.T Excl. per 75Cl bottle

Original Wooden Case of 6 bottles if DSV Mitjavile Delivery
Vendu par bouteille de 75Cl

Classified Growth from Saint-Julien
This has a wide range of red currant, blackberry, black cherry and açaí berry fruit flavors forming the core, with a very sleek iron note lurking underneath it all. The finish uses a fine singed wood stitching to pull the fruit and minerality together. Lovely. Best from 2023 th...(read more)
Overall score of the experts 6 reviews
93.1
Jancis Robinson 17.5 Robert Parker 94 Wine Spectator 93 Wine Enthusiast 93 James Suckling 95-96 Jeff Leve 92
65,
42€

V.A.T Excl. per 75Cl bottle

Original Wooden Case of 6 bottles if DSV Mitjavile Delivery
Vendu par bouteille de 75Cl

Classified Growth from Pessac-Léognan
The core of fruit flavor here is sappy and dense, with lots of kirsch, raspberry pâte de fruit and plum reduction notes, yet this stays fresh and racy overall, with a bright iron spine, flashes of tea and tobacco and a long finish that shows a wonderful infusion of alder and tob...(read more)
Overall score of the experts 4 reviews
94.2
Jancis Robinson 17 Robert Parker 94+ Wine Spectator 96 James Suckling 96-97
65,
42€

V.A.T Excl. per 75Cl bottle

Original Wooden Case of 6 bottles if DSV Mitjavile Delivery
Vendu par bouteille de 75Cl

Classified Growth from Pauillac
A fresh and stylish version, with chalky minerality running from start to finish. Succulent plum and cassis fruit flavors coil around this and absorbs this easily at first. Then pretty violet and lilac notes guild the finish, with the minerality taking a slightly firmer stand. Be...(read more)
Overall score of the experts 6 reviews
94.1
Robert Parker 94+ Wine Spectator 94 Wine Enthusiast 94 Le Figaro Vin 17.5 James Suckling 96 Jeff Leve 95
74,
58€

V.A.T Excl. per 75Cl bottle

Original Wooden Case of 6 bottles if DSV Mitjavile Delivery
Vendu par bouteille de 75Cl

Classified Growth from Saint-Julien
This delivers some serious wow, dripping with warm fig, blackberry and boysenberry reduction notes, along with melted black licorice and fruitcake flavors. Shows ample grip but remains beautifully polished, letting the fruit sail on. Don't worry though, as long echoes of roasted ...(read more)
Overall score of the experts 9 reviews
94.2
Gault et Millau 17.5 Jancis Robinson 17 Robert Parker 95 Wine Spectator 95 Wine Enthusiast 95 Tim Atkin 94 Jean Marc Quarin 94 La RVF97 Bettane+Desseauve 18
78,
00€

V.A.T Excl. per 75Cl bottle

Original Wooden Case of 6 bottles if DSV Mitjavile Delivery
Vendu par bouteille de 75Cl

Classified Growth from Saint-Julien
This has a slightly beefy edge, with warmed plum and blackberry paste flavors pumping through. Shows a touch of heft on the back end, with dark tobacco and earth notes leaving a subtly chewy feel, though there's ample fruit to soak that up. Best from 2024 through 2038. 19,167 cas...(read more)
Overall score of the experts 6 reviews
93.8
Jancis Robinson 16.5 Robert Parker 95+ Wine Spectator 93 Wine Enthusiast 94-96 James Suckling 94-95 Jeff Leve 97
83,
25€

V.A.T Excl. per 75Cl bottle

Original Wooden Case of 6 bottles if DSV Mitjavile Delivery
Vendu par bouteille de 75Cl