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Bordeaux 2018: Our selection of wines

Explore our selection of wines that are from the exceptional 2018 vintage. This vintage has the advantage to be concentrate and to provide a low level acidity that will make the wines enjoyable since the first years. 2018 is looking like a "super 2009 vintage". The main difference is that if, as long as the 2009, the 2018 wines will be drinkable since the first years, they were not exactly mature as the 2009 during the en primeur tastings, and you will have to wait a bit longer than for the 2009. But 2018 wines are capable of a longer aging than 2009. This is why we call it a "new super 2009 vintage". Similar qualities (high concentration, round and very well balance), but a bit more of concentration, acidity and complexity.
Château Julia Haut-Médoc 2018
Grand vin from Haut-Médoc
Château Julia is located in the heart of the Médoc region - 7km from St Laurent-Médoc in a place called Semignan. The property produces two recognized appellations: AOC Pauillac and AOC Haut Médoc.The.....(read more)
12,
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Château La Faurie Maison Neuve 2018
Grand vin from Lalande Pomerol
Located in western Pomerol, the vineyards belonging to the Château La Faurie Maison Neuve spread on gravelly soil covering an area of 7.30 hectares. This elegant wine, harboring an unique bouquet is c.....(read more)
13,
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Brumes de La Tour Blanche 2018
Grand vin from Sauternes
This wine is made from a selection of less concentrated juices, obtained by successive manual sorting of three traditional grape varieties vinified in stainless steel vats. Fresh and light like the mi.....(read more)
14,
90€

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Château Caronne Ste Gemme 2018
Grand vin from Haut-Médoc
Medium to deep garnet-purple colored, the 2018 Caronne Ste Gemme strides confidently from the glass with classic notes of cassis, blackberry pie and baked plums, plus there are wafts of pencil shavings, menthol and damp soil. The medium-bodied palate delivers plenty of dried herb...(read more)
Overall score of the experts 1 review
87.0
Robert Parker 87
14,
90€

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Château Lanessan 2018
Grand vin from Haut-Médoc
The 2018 Lanessan is deep garnet-purple colored with black cherries, cassis, mulberries and baked plums on the nose with herbs, earth and tea hints. Medium to full-bodied, it is a little chewy and herbal with the oak poking through on the finish....(read more)
Overall score of the experts 3 reviews
91.0
Robert Parker 89-91+ James Suckling 92-93 Jeff Leve 92
15,
50€

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Château Belle-Vue 2018
Cru Bourgeois from Haut-Médoc
Solid dark cherry and plum fruit is lined with a light licorice note. Open-knit finish has a subtle tug of earth. Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc and Carmenère. Drink now through 2022. Tasted twice, with consistent notes. 8,700 cases made, 6,100 cases im...(read more)
Overall score of the experts 5 reviews
91.0
Robert Parker 90 Wine Spectator 88 Wine Enthusiast 93 La RVF93 Jeff Leve 91
15,
90€

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Château Cambon La Pelouse 2018
Cru Bourgeois from Haut-Médoc
The plum and blackberry fruit is bright and pure, with a lightly toasted, slightly chewy finish taking over. Should round into form. Cabernet Sauvignon, Merlot and Petit Verdot. Drink now. ...(read more)
Overall score of the experts 6 reviews
90.1
Robert Parker 90-92 Wine Spectator 88-91 La RVF93 James Suckling 91-92 Jeff Leve 90 Bernard Burtschy 89-90
15,
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Château Ferran 2018
Grand vin from Pessac-Léognan
Deep garnet-purple in color, the 2018 Ferran needs a little swirling before it slowly unfurls, offering notes of stewed black plums, warm cassis and kirsch, plus wafts of unsmoked cigars, crushed rocks and rose oil. The medium to full-bodied palate is laden with muscular black fr...(read more)
Overall score of the experts 4 reviews
90.2
Robert Parker 91 Le Figaro Vin 16.5 James Suckling 91-92 Jeff Leve 89-91
16,
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Château Carmenère 2018
Grand vin from Médoc
The RICHARD-BARRAUD family has been working for five generations to produce quality red wines in Queyrac (Bordeaux - France), one of the northernmost communes in the Médoc AOC. This winemaking .....(read more)
16,
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Château Ségur de Cabanac 2018
Grand vin from Saint-Estephe
Château Ségur de Cabanac in Saint-Estèphe belongs to the Delon family, who also own Château Moulin de la Rose in Saint-Julien-Beychevelle. The Delons have been making wine in the Médoc for seven gener.....(read more)
18,
90€

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Château Fourcas Hosten 2018
Grand vin from Listrac
Medium to deep garnet-purple colored, the 2018 Fourcas-Hosten offers pretty scents of crushed blackberries, black cherries and raspberry leaves with touches of menthol, pencil lead and tree bark. The medium-bodied palate has compelling freshness and faintly expressed savory flavo...(read more)
Overall score of the experts 3 reviews
87.6
Robert Parker 86 Wine Enthusiast 92 Jeff Leve 85
19,
50€

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Château Laffitte Carcasset 2018
Cru Bourgeois from Saint-Estephe
Gently steeped plum and black currant fruit is mixed with a handful of savory, dark olive and bay accents, ending with a brushstroke of warm earth on the finish. Cabernet Sauvignon, Merlot and Cabernet Franc. Drink now through 2030. 8,000 cases made, 500 cases imported....(read more)
Overall score of the experts 3 reviews
90.6
Wine Spectator 89 Wine Enthusiast 92 Jeff Leve 91
19,
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Château Picque Caillou Rouge 2018
Grand vin from Pessac-Léognan
Deep garnet-purple colored, the 2018 Picque-Caillou leaps from the glass with bold notes of blackcurrant cordial, blueberry pie and preserved plums with hints of damp soil, truffles and camphor. Full-bodied, it gives mouth-filling black fruits with loads of minty sparks and a fir...(read more)
Overall score of the experts 2 reviews
92.0
Robert Parker 91-93+ Wine Enthusiast 93
20,
90€

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Château Dalem 2018
Grand vin from Fronsac
Graceful in feel, this delivers cassis and bitter plum notes infused with bergamot and floral hints that all carry through a refined, mineral-tinged finish. A charming, understated wine. Merlot and Cabernet Sauvignon. Drink now through 2030. 6,600 cases made....(read more)
Overall score of the experts 6 reviews
91.8
Robert Parker 93 Wine Spectator 92 James Suckling 93-94 Decanter 92 Vinous 91-93 Jeb Dunnuck 90-92
21,
50€

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Château Moulin Haut-Laroque 2018
Grand vin from Fronsac
Juicy and compact, with red currant and black cherry fruit trying to burst out while light savory, singed cedar and floral notes dart through. Light chalky thread on the finish, which isn't dense, but does have ample energy. Very engaging. Merlot, Cabernet Franc, Cabernet Sauvign...(read more)
Overall score of the experts 3 reviews
91.0
Robert Parker 90-92 Wine Spectator 91 Jeff Leve 92
21,
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Les Arums de Lagrange 2018
Grand vin from Bordeaux
This dry white Bordeaux appellation was introduced with the 1996 vintage. It is made from Sauvignon, Sémillon and Muscadelle grapes and is fermented and aged in oak barrels.Depending on the vintag.....(read more)
21,
85€

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Château La Vieille Cure 2018
Grand vin from Fronsac
This has a succulent feel, pulling you into its mix of fresh plum, red cherry and raspberry coulis flavors while bergamot and red tea accents stay in the background. Finish is juicy but tightly focused, with an underlying chalky thread lending precision. Merlot, Cabernet Franc an...(read more)
Overall score of the experts 3 reviews
92.0
Robert Parker 92+ Wine Spectator 92 James Suckling 92-93
21,
90€

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Château Lilian Ladouys 2018
Cru Bourgeois from Saint-Estephe
This has a nice winey core of steeped red and black currant fruit laced with bay, charcoal, savory and olive notes. The fruit keeps pace through the mineral-edged finish, with a late tug of dark earth. Solid, if just slightly on the rustic side of the stylistic ledger. Cabernet S...(read more)
Overall score of the experts 6 reviews
92.0
Robert Parker 90-92 Wine Spectator 90 Wine Enthusiast 94 La RVF92 James Suckling 93-94 Jeff Leve 93
22,
90€

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Château Deyrem Valentin 2018
Cru Bourgeois from Margaux
Espresso, dark chocolate, black plums and dark cherry notes come together here. The palate is soft, supple and as elegant as it is charming. The wine is made from blending 53% Cabernet Sauvignon, 46% Merlot and 1% Petit Verdot. This is a solid value from the Margaux appellation. ...(read more)
Overall score of the experts 3 reviews
90.0
James Suckling 90-91 Jeff Leve 92 Bernard Burtschy 88-89
23,
50€

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Château Maucaillou 2018
Grand vin from Moulis
Medium to deep garnet-purple in color, the 2018 Maucaillou has a rather rustic nose of prunes, iodine and tobacco leaf, plus medicinal/bandaid undertones. The palate is medium-bodied, fairly chewy and hard, with very little fruit and a bitterness on the finish....(read more)
Overall score of the experts 3 reviews
86.6
Robert Parker 79 Wine Enthusiast 91 Jeff Leve 90
23,
50€

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Château Mongravey 2018
Cru Bourgeois from Margaux
Sleek and fresh, with engaging blackberry, plum and black currant compote flavors pumping through nicely, while flecks of lilac, incense and black tea are sprinkled throughout. Good energy through the finish, with a bright iron note too. Cabernet Sauvignon, Merlot and Cabernet Fr...(read more)
Overall score of the experts 2 reviews
92.5
Wine Spectator 91 Wine Enthusiast 94
23,
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Château Moulin de la Rose 2018
Grand vin from Saint-Julien
The name of Château Moulin de la Rose is probably partially linked for the « Moulin » part to the presence of an old mill which was located on the site of the current estate. The other part « de l.....(read more)
Overall score of the experts 1 review
90.0
Jean Marc Quarin 90
28,
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Château La Fleur Peyrabon 2018
Grand vin from Pauillac
The Château Peyrabon already figured on the Belleyme map in the year 1766. The map was created in the 18th century by the king's ingenieur: Pierre de Belleyme.It is the oldest written proof of the pro.....(read more)
29,
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Château Ormes de Pez 2018
Grand vin from Saint-Estephe
Ripe and lively, with an iron twinge right from the start that pierces the core of red currant and bitter cherry fruit flavors. Lilac, charcoal and savory details dot the racy, mouthwatering finish. Merlot, Cabernet Sauvignon, Cabernet Franc and Petit Verdot. Drink now through 20...(read more)
Overall score of the experts 5 reviews
91.4
Robert Parker 90 Wine Spectator 91 La RVF93 James Suckling 93-94 Bernard Burtschy 90-91
29,
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Château Brown Rouge 2018
Grand vin from Pessac-Léognan
Sleek, pure and refined, with cassis, damson plum and cherry reduction flavors laced with subtle tar, graphite and mesquite notes. Flashes of anise and red tea on the fine-grained finish. Cabernet Sauvignon, Merlot and Petit Verdot. Best from 2022 through 2032. 4,100 cases made....(read more)
Overall score of the experts 4 reviews
89.7
Robert Parker 86-88 Wine Spectator 93 Le Figaro Vin 16 Jeff Leve 91-93
29,
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Château Meyney 2018
Grand vin from Saint-Estephe
Pliant, with a touch of softness (for St.-Estèphe) along the edges, as a mix of dark tobacco, bay and warm earth hints blend with dark plum and black currant fruit. An echo of cedar lingers on the finish. Cabernet Sauvignon, Merlot and Petit Verdot. Drink now through 2030. 16,66...(read more)
Overall score of the experts 4 reviews
91.7
Robert Parker 89-91+ Wine Spectator 89 James Suckling 95-96 Jeff Leve 94
29,
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Château Siran 2018
Grand vin from Margaux
Juicy and forward, with expressive cassis, plum reduction and blackberry paste flavors layered together and set against a backdrop of black tea, bay and alder. Long, subtle mineral note leaves a mouthwatering feel at the very end. Lovely. Cabernet Sauvignon, Merlot and Petit Verd...(read more)
Overall score of the experts 6 reviews
92.1
Robert Parker 93 Wine Spectator 93 Wine Enthusiast 95 Le Figaro Vin 14 James Suckling 94-95 Jeff Leve 93
29,
90€

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Château Julia Pauillac 2018
Grand vin from Pauillac
Château Julia is located in the heart of the Médoc region - 7km from St Laurent-Médoc in a place called Semignan. The property produces two recognized appellations: AOC Pauillac and AOC Haut Médoc.The.....(read more)
30,
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Château Fombrauge 2018
Classified Growth from Saint-Emilion
Dark plum and blackberry fruit glides through nicely, laced with sweet spice, black tea and alder hints through the suave finish. Merlot, Cabernet Franc, Malbec and Cabernet Sauvignon. Drink now through 2026. 24,000 cases made...(read more)
Overall score of the experts 5 reviews
91.8
Robert Parker 93+ Wine Spectator 90 James Suckling 93-94 Vinous 91-94 Jeff Leve 92
30,
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Château La Tour Carnet 2018
Classified Growth from Haut-Médoc
Cassis and cherry notes stream through, laced with light anise, black tea and sweet tobacco accents along the way. Late tug of earth on the finish adds nice contrast. Merlot, Cabernet Sauvignon, Cabernet Franc and Petit Verdot. Drink now through 2028. 48,300 cases made....(read more)
Overall score of the experts 5 reviews
91.6
Robert Parker 90 Wine Spectator 90 Wine Enthusiast 93 James Suckling 92-93 Jeff Leve 93
30,
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Château Cantemerle 2018
Classified Growth from Haut-Médoc
A vanilla note frames a mix of warmed plum and cassis flavors, while a nice touch of dark earth infuses the finish. Open-knit and ready-to-go, too. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Drink now through 2023. 22,166 cases made....(read more)
Overall score of the experts 6 reviews
90.8
Robert Parker 85 Wine Spectator 89 Wine Enthusiast 94 La RVF93 James Suckling 94-95 Jeff Leve 90
30,
90€

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Château de Camensac 2018
Classified Growth from Haut-Médoc
Much better in the bottle than in the barrel, the wine is medium bodied, with a cedar, tobacco and red currant profile. Forward, soft, fresh, fruity and with a classic lean to its chewy, spicy red fruit finish. This is best vintage of Chateau de Camensac I have ever tasted....(read more)
Overall score of the experts 4 reviews
92.0
Wine Enthusiast 94 La RVF93 James Suckling 91-92 Jeff Leve 90
32,
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Château Fonbadet 2018
Grand vin from Pauillac
A blend of 75% Cabernet Sauvignon and 25% Merlot and aged in 50% new oak, the deep garnet-purple colored 2018 Fonbadet rolls effortless out of the glass with evocative scents of stewed black plums, blackcurrant cordial and chocolate-covered cherries, with wafts of cedar chest, st...(read more)
Overall score of the experts 4 reviews
91.0
Robert Parker 91+ James Suckling 91-92 Jeff Leve 92 Bernard Burtschy 90-92
32,
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Château Labégorce 2018
Grand vin from Margaux
Silky and refined in feel, with perfumy black currant paste, plum reduction and blackberry compote notes forming the core while sandalwood, black tea and cedar accents drape the finish. Cabernet Sauvignon, Merlot, Petit Verdot and Cabernet Franc. Best from 2022 through 2034. 9,00...(read more)
Overall score of the experts 6 reviews
93.0
Robert Parker 93 Wine Spectator 92 Wine Enthusiast 93-95 James Suckling 93-94 Jeff Leve 94 Jeb Dunnuck 93-96
32,
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Château Moulin Riche 2018
Grand vin from Saint-Julien
Ripe and open-knit, with a mix of dark plum and fig flavors mixed with black licorice and apple wood notes. Already approachable but has the spine for some modest aging too. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Drink now through 2028. 7,950 cases made....(read more)
Overall score of the experts 4 reviews
91.0
Robert Parker 91 Wine Spectator 90 James Suckling 92-93 Jeff Leve 91
32,
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Clémentin de Pape Clément Rouge 2018
Second wine from Pessac-Léognan
Deep garnet-purple in color, the 2018 Clémentin de Pape Clement strides confidently out of the glass with classic scents of ripe blackcurrants, juicy black plums and cedar chest, plus touches of graphite, bay leaves, unsmoked cigars and espresso. The medium-bodied, elegantly sty...(read more)
Overall score of the experts 3 reviews
92.0
Robert Parker 92 Wine Enthusiast 93 Jeff Leve 91
32,
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Fugue de Nénin 2018
Second wine from Pomerol
Fresh and direct, with a sanguine edge to the mix of damson plum, bitter cherry and raspberry coulis notes. Savory and tobacco hints fill in on the slightly austere finish. Merlot and Cabernet Franc. Drink now through 2027. 5,000 cases made....(read more)
Overall score of the experts 4 reviews
90.0
Jancis Robinson 16 Robert Parker 90 Wine Spectator 88 James Suckling 93-94
32,
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Château Chasse-Spleen 2018
Grand vin from Moulis
Cedar and tobacco lead off the perfume before you get to the spicy, cranberry, red currants and herbs. Bright, crisp, chewy, medium-bodied, classic, and crunchy, give this at least 5 or more years in the cellar before pulling a cork. The wine blends 45% Cabernet sauvignon, 40% Me...(read more)
Overall score of the experts 3 reviews
91.0
Wine Enthusiast 94 Le Figaro Vin 16.5 Jeff Leve 89
35,
90€

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Château Quinault L'Enclos 2018
Classified Growth from Saint-Emilion
Bright savory and bay leaf notes lead off, followed by lightly dried red currant and red cherry fruit flavors. Ends with a swath of cedar on the finish. Merlot, Cabernet Sauvignon and Cabernet Franc. Drink now through 2026....(read more)
Overall score of the experts 5 reviews
92.2
Robert Parker 93+ Wine Spectator 89 Wine Enthusiast 94 James Suckling 93-94 Jeff Leve 92
35,
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Château Carbonnieux Rouge 2018
Classified Growth from Pessac-Léognan
Tightly drawn, with a cloak of alder and juniper over the core of steeped plum and black currant flavors. Lots of tar, bramble, loam and sweet bay accents score the finish, which sports heft and muscle. Superb showing. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. ...(read more)
Overall score of the experts 6 reviews
91.8
Robert Parker 90 Wine Spectator 94 Wine Enthusiast 95 Le Figaro Vin 15.5 James Suckling 92-93 Jeff Leve 92
36,
90€

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Château Latour-Martillac Rouge 2018
Classified Growth from Pessac-Léognan
Sleek, with mesquite-infused cassis laced with an additional iron and sanguine thread. Finish picks up light savory and tobacco details. Cabernet Sauvignon, Merlot and Petit Verdot. Drink now through 2032....(read more)
Overall score of the experts 7 reviews
92.0
Robert Parker 93+ Wine Spectator 93 Wine Enthusiast 95 Le Figaro Vin 14.5 James Suckling 93-94 Vinous 91-94 Jeff Leve 93
37,
20€

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Château Barde-Haut 2018
Classified Growth from Saint-Emilion
Alluring, with a very focused set of cassis, plum reduction and cherry preserve flavors coursing through atop a well-imbedded graphite spine, all while black tea, chalky minerality and subtle herb nuances play out through a long finish. Merlot and Cabernet Franc. Best from 2022 t...(read more)
Overall score of the experts 6 reviews
93.6
Robert Parker 93+ Wine Spectator 94 James Suckling 95-96 Vinous 92-95 Jeff Leve 94 Jeb Dunnuck 94-96
38,
20€

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Château Haut-Tropchaud 2018
Grand vin from Pomerol
Owned by Michel Coudroy since 1987, this tiny vineyard is located in the heart of the best terroir of Pomerol. Neighboring prestigious domains such as Trotanoy, this excellent Pomerol offers a quality.....(read more)
38,
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Château Gloria 2018
Grand vin from Saint-Julien
Fresh and energetic, with violet, licorice and cassis aromas and flavors spilling forth while bramble and graphite run underneath. Applewood streak gives the finish some spine. Cabernet Sauvignon, Merlot, Petit Verdot and Cabernet Franc. Best from 2022 through 2035....(read more)
Overall score of the experts 6 reviews
93.0
Robert Parker 92 Wine Spectator 93 La RVF93 James Suckling 93-94 Jeff Leve 94 Bernard Burtschy 93-94
40,
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Echo de Lynch Bages 2018
Second wine from Pauillac
Violet, cassis and cherry paste notes have a fresh, racy feel. A sleek iron-edged finish lets everything play out nicely. Pauillac 101. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Drink now through 2027....(read more)
Overall score of the experts 3 reviews
91.0
Robert Parker 90-92+ Wine Spectator 90 James Suckling 93-94
42,
00€

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Château Haut Marbuzet 2018
Grand vin from Saint-Estephe
One of the hidden jewels of the vintage, the 2018 Haut-Marbuzet is absolutely gorgeous. Pliant and deep in the glass, with terrific persistence, the 2018 has so much to offer. Sweet red cherry, blood orange, dried flowers and mint add layers of nuance, but it is the wine's balanc...(read more)
Overall score of the experts 6 reviews
92.3
Robert Parker 90 Wine Enthusiast 92-94 La RVF94 James Suckling 95-96 Vinous 91-94 Jeff Leve 92
42,
50€

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Clos Louie 2018
Grand vin from Castillon
Clos Louie was created in the year 2003 from a small plot from a family heirloom. This parcel is exceptional, because of its small size of 0.85 hectares, but especially because its vines that are 150 .....(read more)
42,
50€

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Château Phélan Ségur 2018
Grand vin from Saint-Estephe
This is really well-built, with a core of dark currant and blackberry paste flavors supported by racy charcoal and bay notes while flashes of savory and singed sandalwood dot the finish. Cabernet Sauvignon and Merlot. Best from 2024 through 2035....(read more)
Overall score of the experts 5 reviews
93.4
Robert Parker 93+ Wine Spectator 93 Wine Enthusiast 92 James Suckling 95-96 Bernard Burtschy 94-95
45,
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Château Lafaurie-Peyraguey 2018
Classified Growth from Sauternes
Very fresh, with lots of acacia and honeysuckle notes out front, while mirabelle plum, quince and white peach notes stream in behind. Fresh, floral-lined finish. Sémillon and Sauvignon Blanc. Drink now through 2034. 1,916 cases made....(read more)
Overall score of the experts 6 reviews
94.1
Robert Parker 92-94+ Wine Spectator 92 Wine Enthusiast 95 La RVF97 James Suckling 96-97 Jeff Leve 93
48,
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Château Lagrange 2018
Classified Growth from Saint-Julien
Rock solid Cab here, with mouthwatering black currant and blackberry fruit flavors laced with a graphite edge and innervated with bramble, tobacco, bay and violet notes through the finish. Cabernet Sauvignon, Merlot and Petit Verdot. Best from 2023 through 2035. 20,800 cases made...(read more)
Overall score of the experts 6 reviews
93.0
Jancis Robinson 16.5 Robert Parker 95 Wine Spectator 93 Wine Enthusiast 93-95 James Suckling 93-94 Jeff Leve 94
48,
50€

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Château Giscours 2018
Classified Growth from Margaux
Very expressive, with violet and lilac notes followed by creamed plum and mulled blackberry and black currant fruit flavors. Subtle anise, juniper and sanguine notes thread the very long finish. Cabernet Sauvignon, Merlot and Petit Verdot. Best from 2024 through 2036....(read more)
Overall score of the experts 8 reviews
93.8
Jancis Robinson 17 Robert Parker 91 Wine Spectator 95 Wine Enthusiast 96 La RVF95 James Suckling 96-97 Jeff Leve 95 Bernard Burtschy 92-94
63,
00€

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Château Talbot 2018
Classified Growth from Saint-Julien
This is densely packed with ripe macerated fig, blackberry and plum fruit flavors supported by tar and bramble notes that meld steadily through the finish. Notes of applewood and anise flash throughout. For the cellar. Cabernet Sauvignon, Merlot and Petit Verdot. Best from 2023 t...(read more)
Overall score of the experts 6 reviews
93.6
Robert Parker 91+ Wine Spectator 95 Wine Enthusiast 93-95 La RVF95 James Suckling 94-95 Bernard Burtschy 94-95
65,
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Château Nénin 2018
Grand vin from Pomerol
Ripe, and even a bit showy (atypical for the vintage), with plum, blackberry and blueberry notes bursting forth, backed by licorice and fruitcake accents. Starts to show its spine through the finish, with a tug of warm stone and tobacco adding contrast and cut. Merlot and Caberne...(read more)
Overall score of the experts 5 reviews
93.6
Jancis Robinson 17 Robert Parker 94 Wine Spectator 93 James Suckling 96-97 Bernard Burtschy 94-95
72,
00€

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Château Lascombes 2018
Classified Growth from Margaux
A bright juniper note leads off, followed quickly by a mix of warmed cassis, steeped plum and blackberry compote flavors. Silky and fine-grained in feel from start to finish, with a late flurry of singed wood, savory and dark tea details on the finish. Cabernet Sauvignon, Merlot ...(read more)
Overall score of the experts 6 reviews
93.3
Robert Parker 93+ Wine Spectator 93 Wine Enthusiast 93-95 La RVF93 James Suckling 94-95 Bernard Burtschy 94-96
75,
60€

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Château Gruaud-Larose 2018
Classified Growth from Saint-Julien
This has a bit of polish to its mix of cassis, crushed plum and blackberry fruit flavors before a wave of bittersweet cocoa, tobacco, and iron score the finish. But while muscular and grippy in the end, there's ample freshness here throughout. Cabernet Sauvignon, Merlot and Caber...(read more)
Overall score of the experts 7 reviews
93.7
Robert Parker 92 Wine Spectator 94 Wine Enthusiast 92-94 La RVF95 James Suckling 95-96 Jeff Leve 94 Bernard Burtschy 94-96
77,
50€

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Château Léoville Barton 2018
Classified Growth from Saint-Julien
Cassis, crushed plum and steeped blackberry fruit is all packed into this wine, along with tar, violet and roasted apple wood notes, plus a terrific tug of warm earth. Shows lots of energy in reserve, with a tightly knit finish pulling everything together. Cellaring required. Cab...(read more)
Overall score of the experts 5 reviews
95.2
Robert Parker 94+ Wine Spectator 97 Wine Enthusiast 95-97 James Suckling 95-96 Bernard Burtschy 95-96
88,
50€

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Château Lynch-Bages 2018
Classified Growth from Pauillac
Vibrant, with a violet and cassis lead-in that then expands to include steeped black cherry and plum fruit as well as extra savory, iron and licorice root notes. Nice latent grip too, with a mouthwatering tug of earth at the very end. The fruit is so vibrant, it's a tease now, bu...(read more)
Overall score of the experts 6 reviews
95.6
Robert Parker 96 Wine Spectator 97 Wine Enthusiast 95-97 La RVF95 James Suckling 97-98 Bernard Burtschy 94-95
126,
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Château Ducru Beaucaillou 2018
Classified Growth from Saint-Julien
Another rock 'em sock 'em St.-Julien here, brimming with nearly exotic blackberry, plum, blueberry and açaí berry reduction notes, bristling with brambly energy and racing through a graphite-edged finish. Shows gorgeous perfume throughout, despite the fairly obvious level of co...(read more)
Overall score of the experts 7 reviews
96.1
Jancis Robinson 17+ Robert Parker 98 Wine Spectator 96-99 Wine Enthusiast 96-98 James Suckling 98-99 Jeff Leve 99 Bernard Burtschy 95-97
195,
00€

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Le Petit Mouton de Mouton-Rothschild 2018
Second wine from Pauillac
Pure and focused, with a lovely caressing edge to its mix of plum sauce and warmed cassis fruit flavors that are augmented by smoldering earth, tobacco and alder notes that tug gently on the finish. Cabernet Sauvignon, Merlot and Cabernet Franc. Drink now through 2032....(read more)
Overall score of the experts 5 reviews
93.6
Robert Parker 93 Wine Spectator 92 Wine Enthusiast 93 James Suckling 97-98 Jeb Dunnuck 93-95
265,
00€

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Château Léoville Las Cases 2018
Classified Growth from Saint-Julien
This is backward and dense, with thickly layered plum, blackberry, fig and blueberry reduction flavors wrapped liberally in warm ganache and melted licorice notes. A long echo of smoldering charcoal emerges at the very end. There's a lot to resolve here as the rich and austere si...(read more)
Overall score of the experts 6 reviews
97.5
Jancis Robinson 18.5 Robert Parker 99 Wine Spectator 97-100 Wine Enthusiast 96-98 James Suckling 99-100 Bernard Burtschy 97-99
295,
00€

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